PASTA WITH SHRIMPS

Pasta with juicy shrimp in a delicate sauce flavored with egg, aromatic herbs, and cheese. A perfect blend of seafood and classic Italian flavors. Served with grated Parmesan and fresh basil.

Ingredients:

– Pasta (fettuccine, spaghetti, or linguine)
– Peeled shrimp
– Egg
– Garlic
– Parmesan cheese
– Olive oil
– Salt and pepper
– Parsley or basil (for garnish)
– Lemon (for a slight tartness, optional)