CHICKEN SOUP

Chicken soup is a light and nutritious soup made with chicken broth, vegetables, and most often vermicelli or potatoes. It has a mild taste, is easy to prepare, and is considered useful for illness and dietary nutrition.

Classic chicken soup ingredients:
– Chicken (fillet – for broth)
– Potatoes
– Carrots
– Tomatoes
– Onions
– Vermicelli or noodles (optional)
– Bay leaf, black peppercorns
– Greens (dill, parsley)
– Salt – to taste

Chicken soup is one of the most versatile and beloved dishes in many countries due to its simplicity, affordability and mild taste.